We found this easy Tiramisu recipe, tried it and it came out amazing. We thought we should share the process here.
Ingredients
If you are located in Nigeria, we included links of how to get most on the ingredients from supermart.ng
- 6 egg yolks
- 3/4 cup white sugar
- 2/3 cup milk
- 11/4 cup heavy cream
- 1/2 teaspoon vanilla extract
- 1 pound mascarpone cheese (Can’t find mascarpone, try this substitute)
- 1/4 cup strong brewed coffee, room temperature
- 2 tablespoons rum
- 2 (3 ounce) packages ladyfinger cookies
- 1 tablespoon unsweetened cocoa powder
Steps
In a medium saucepan, whisk together egg yolks and sugar until well blended.
Whisk in milk and cook over medium heat, stirring constantly, until mixture boils.
Boil gently for 1 minute, remove from heat and allow to cool slightly.
Cover tightly and chill in refrigerator 1 hour.
In a medium bowl, beat cream with vanilla until stiff peaks form.
Whisk mascarpone into yolk mixture until smooth.
In a small bowl, combine coffee and rum.
Split ladyfingers in half lengthwise and drizzle with coffee mixture.
Arrange half of soaked ladyfingers in bottom of a 7×11 inch dish.
Spread half of mascarpone mixture over ladyfingers, then half of whipped cream over that.
Repeat layers and sprinkle with cocoa. Cover and refrigerate 4 to 6 hours until set.
